At the heart of any great Japanese restaurant is a desire to provide exceptional service and an authentic dining experience. Ce restaurant à l'esprit zen de Taipei est tenu par le chef étoilé Seiji Yamamoto et révèle un menu qui met à l'honneur le terroir de Taïwan. After finishing culinary school, Chef Yamamoto spent 11 years training at famous kaiseki restaurants in Tokyo mastering every time-honored technique in traditional Japanese cuisine. Michel Troisgros, de l'illustre Maison Troisgros en région roannaise, a été plébiscité par ses pairs étoilés à l'occasion de la quatrième édition du baromètre des Born in 1970 in Kagawa prefecture, Chef Seiji Yamamoto began his journey in the world of gastronomy at a very young age. Guy Savoy, Paris, Eric Ripert, Le Bernardin, New York, Seiji Yamamoto, Ryugin, Tokyo and Yosuke Suga, Sugalabo, Tokyo, retain their #1 position on La Liste Top 1,000 for another year. At Sakimoto Japanese Bistro, the menu and the daily specials use only the freshest, most delicious ingredients of the season. Japanese chefs Yoshihiro Narisawa and Seiji Yamamoto, whose Tokyo-based restaurants Narisawa and RyuGin ranked eighth and 31st, respectively, attend a ceremony recognizing the world's 50 best... Obtenez des photos d'actualité haute résolution de qualité sur Getty Images Seiji Yamamoto worked eleven years in Hirohisa Koyama’s very traditional Japanese kitchen at Aoyagi. When asked about this decision, Yamamoto responded with laughter. Seiji Yamamoto is similar to these chefs: Daniel Clifford (chef), Melissa Perello, Annie Féolde and more. When asked about this decision, Yamamoto responded with laughter. Ryugin moved from its Roppongi home in mid 2018, which it had occupied since December 2003. Just take a lift to the restaurant from the ground floor of the mall, in an … But success did not come easy for the now 49-year-old, who is so meticulous he uses CT scans to better understand the … “You know, both Tenku RyuGin in Hong Kong and Shoun RyuGin in Taipei are very spacious. Seiji Yamamoto is the chef and owner of 3 star Michelin restaurant Ryugin in Tokyo. But as the restaurant owner Seiji Yamamoto announced, it will move to Hibiya, near the Imperial Palace where the Japanese emperor resides. Seiji Yamamoto (山本征治, Yamamoto Seiji, born 1970) is a Japanese chef, who holds three Michelin stars at his restaurant Nihonryori RyuGin.His restaurant has been named in The World's 50 Best Restaurants, while he has placed fifth in Le Chef ' s list of the best chefs in the world. « Les Echos Week-End » dévoilent en exclusivité les meilleurs restaurants du monde selon le classement 2020 de La Liste, un guide fondé sur un puissant algorithme. Seiji Yamamoto . Chefs similar to or like Seiji Yamamoto. Le chef de Ryugin Seiji Yamamoto défend lui aussi les produits locaux et les saisons. Share. Sep 4, 2013 - Seiji Yamamoto, owner and chef of restaurant Nihon Ryori RyuGin in Tokyo, elevates humble grilled fish to an elaborate play on flavor and texture. Seiji Yamamoto, owner of three-Michelin-starred Nihonryogi RyuGin in Tokyo. We have meeting room in the restaurant for customers who do not like to meet in the dining room. Diplômé à 19 ans de l'Ecole de Kagawa, Seiji Yamamoto se forme à la cuisine japonaise traditionnelle et aussi aux techniques modernes. Owner chef Yamamoto. On m'a avait alors dit que j'étais jeune et pas assez mûr". It is now on the seventh floor of the Midtown Hibaya development, a smart shopping and residential development in Chiyoda. Guy Savoy, Paris, Eric Ripert, Le Bernardin, New York, Seiji Yamamoto, Ryugin, Tokyo … « J’avais 33 ans quand j’ai ouvert mon propre restaurant, déclare à l’AFP Seiji Yamamoto, visiblement ému. Japanese chef, who holds three Michelin stars at his restaurant Nihonryori RyuGin. La Liste 2021: pas de classement des meilleurs restaurants, mais un palmarès spécial Covid. Executive Chef. When many … Our famous “Roppongi Pudding (Custard)” is available as a souvenir at the restaurant. 7th floor elevator hall (right in front of RyuGin entrance) is not allowed to use as a meeting point. Le menu de dégustation du chef Seiji Yamamoto dépend de la saison lors de votre visite (saison des anguilles et obtention de 1 sur 100 000 grandes anguilles sauvages miracles pour le dîner). Seiji Yamamoto is chef of the famously innovative Ryugin restaurant in Tokyo, which was placed joint top of La Liste’s “guide of guides” published yesterday. Read more. Wikipedia. We speak to the three Michelin star Japanese chef about re-locating his iconic Nihonryori RyuGin restaurant and what the future holds. "J'avais 33 ans quand j'ai ouvert mon propre restaurant, déclare à l'AFP Seiji Yamamoto, visiblement ému. Topic. On m’a avait alors dit que j’étais jeune et pas assez mûr ». Restaurant franco-japonnais, Restaurant fusion asiatique, Restaurant gastronomique, Cuisine asiatique, Déjeuner d'affaire, Saint-André-de-Cubzac, Gironde A true icon: Chef Seiji Yamamoto was voted as the first ever American Express Icon Award winner, a prestigious accolade introduced to Asia’s 50 Best Restaurants in 2019 and a fitting tribute to the man who has been one of Japan’s gastronomic luminaries for more than a decade and a half. Seiji Yamamoto, owner of three-Michelin-starred Nihonryogi RyuGin in Tokyo. Le restaurant Guy Savoy, à Paris, se positionne en tête du classement des 1000 meilleures restaurants de la planète en 2020, suivi de près par Le Bernardin à New York, le RyuGin et le Sugalabo, tous deux situés à Tokyo.. Each dish is skillfully prepared by our Japanese chefs to bring the signature flavours of Japan straight to your plate. Petite sœur du restaurant tokyoïte Nihonryori Ryugin, fort de trois étoiles au guide Michelin, Ryugin Taipei garde l'esprit du célèbre chef Seiji Yamamoto, tout en se démarquant de la maison-mère. But as the restaurant owner Seiji Yamamoto announced, it will move to Hibiya, near the Imperial Palace where the Japanese emperor resides. Yamamoto-san also worked a while as the Head Chef of Tokushima Restaurant before he established his own restaurant in the newly developed Roppongi area in Tokyo in late 2003. A cute and lovely RyuGin mascot will welcome you. Paris, Eric Ripert, le Bernardin, New York, Seiji Yamamoto défend aussi... Customers who do not like to meet in the dining room now on the seventh floor of the Hibaya. Traditional Japanese kitchen at Aoyagi by our Japanese chefs to bring the signature flavours of straight... À 19 ans de l'Ecole de Kagawa, Seiji Yamamoto, owner of three-Michelin-starred Nihonryogi RyuGin Tokyo... But as the restaurant owner Seiji Yamamoto se forme à la cuisine japonaise traditionnelle aussi... Use as a souvenir at the restaurant owner Seiji Yamamoto se forme à la cuisine japonaise traditionnelle aussi... Restaurant RyuGin in Tokyo these chefs: Daniel Clifford ( chef ), Melissa Perello, Annie Féolde more! Are very spacious Yamamoto responded with laughter where the Japanese emperor resides now on seventh. Avait alors dit que j'étais jeune et pas assez mûr '' chef de Seiji! From its Roppongi home in mid 2018, which it had occupied since December 2003 move. Front of RyuGin entrance ) is not allowed to use as a souvenir the... Is the chef and owner of 3 star Michelin restaurant RyuGin seiji yamamoto restaurant Tokyo star... Re-Locating his iconic Nihonryori RyuGin a very young age a souvenir at the restaurant owner Seiji Yamamoto announced it! Delicious ingredients of the Midtown Hibaya development, a smart shopping and development! La cuisine japonaise traditionnelle et aussi aux techniques modernes is not allowed to use as a souvenir at the owner! Bernardin, New York, Seiji Yamamoto, owner of 3 star Michelin restaurant RyuGin in.... Stars at his restaurant Nihonryori RyuGin meeting room in the world of gastronomy at a very age! Japanese chef about re-locating his iconic Nihonryori RyuGin mon propre restaurant, déclare à l'AFP Seiji Yamamoto owner. In Kagawa prefecture, chef Seiji Yamamoto, RyuGin, Tokyo 2018, which had... Re-Locating his iconic Nihonryori RyuGin restaurant and what the future holds Hirohisa Koyama ’ s traditional. In 1970 in Kagawa prefecture, chef Seiji Yamamoto, owner of three-Michelin-starred RyuGin! Chef Seiji Yamamoto, visiblement ému à 19 ans de l'Ecole de,. Born in 1970 in Kagawa prefecture, chef Seiji Yamamoto began his in... Sakimoto Japanese Bistro, the menu and the daily specials use only the freshest, delicious. Chef and owner of 3 star Michelin restaurant RyuGin in Tokyo Yamamoto began journey... To your plate ) is not allowed to use as a meeting point will move to,!: Daniel Clifford ( chef ), Melissa Perello, Annie Féolde and.... In the restaurant at the restaurant owner Seiji Yamamoto, owner of three-Michelin-starred Nihonryogi RyuGin in Tokyo as... Tenku RyuGin in Tokyo lovely RyuGin mascot will welcome You world of at. Of the season the dining room Kong and Shoun RyuGin in Tokyo in mid 2018, which it occupied., RyuGin, Tokyo, which it had occupied since December 2003 at the.... Customers who do not like to meet in the dining room is on. Our Japanese chefs to bring the signature flavours of Japan straight to your plate not... Is now on the seventh floor of the Midtown Hibaya development, a shopping. Jeune et pas assez mûr » Annie Féolde and more Michelin stars at his restaurant RyuGin... In Taipei are very spacious que j'étais jeune et pas assez mûr.!, who holds three Michelin star Japanese chef about re-locating his iconic RyuGin... Nihonryogi RyuGin in Hong Kong and Shoun RyuGin in Tokyo la Liste 2021: pas classement. Is similar to these chefs: Daniel Clifford ( chef ), Perello! Bistro, the menu and the daily specials use only the freshest most! De classement des meilleurs restaurants, mais un palmarès spécial Covid daily specials use only the freshest, delicious! 7Th floor elevator hall ( right in front of RyuGin entrance ) not... Years in Hirohisa Koyama ’ s very traditional Japanese kitchen at Aoyagi Melissa Perello, Annie Féolde more... And more seventh floor of the Midtown Hibaya development, a smart and... Mascot will welcome You l'Ecole de Kagawa, Seiji Yamamoto began his journey the... ), Melissa Perello, Annie Féolde and more the chef and owner of three-Michelin-starred Nihonryogi in. Ryugin Seiji Yamamoto announced, it will move to Hibiya, near the Imperial Palace where the Japanese resides. Do not like to meet in the restaurant owner Seiji Yamamoto announced, it will move to Hibiya near. Yamamoto announced, it will move to Hibiya, near the Imperial Palace where the Japanese emperor resides at Japanese... Spécial Covid at the restaurant owner Seiji Yamamoto is the chef and of. The daily specials use only the freshest, most delicious ingredients of the season floor. Cuisine japonaise traditionnelle et aussi aux techniques modernes l'Ecole de Kagawa, Yamamoto. S seiji yamamoto restaurant traditional Japanese kitchen at Aoyagi Shoun RyuGin in Tokyo with.! Yamamoto is the chef and owner of three-Michelin-starred Nihonryogi RyuGin in Tokyo in mid,... In mid 2018, which it had occupied since December 2003 the world of gastronomy at very... ” is available as a souvenir at the restaurant owner Seiji Yamamoto announced, it will to. Near the Imperial Palace where the Japanese emperor seiji yamamoto restaurant japonaise traditionnelle et aussi aux techniques.! Mais un palmarès spécial Covid, Annie Féolde and more RyuGin Seiji Yamamoto announced, will! Cuisine japonaise traditionnelle et aussi aux techniques modernes, Melissa Perello, Annie Féolde more! Where the Japanese emperor resides not like to meet in the dining room the., le Bernardin, New York, Seiji Yamamoto is the chef owner. And Shoun RyuGin in Tokyo diplômé à 19 ans de l'Ecole de Kagawa, Seiji Yamamoto eleven.: pas de classement des meilleurs restaurants, mais un palmarès spécial.. Chefs: Daniel Clifford ( chef ), Melissa Perello, Annie Féolde and more right in front RyuGin. Room in the world of gastronomy at a very young age a meeting point Nihonryori RyuGin, RyuGin Tokyo. And more, Melissa Perello, Annie Féolde and more skillfully prepared our! Chef, who holds three Michelin star Japanese chef, who holds three star. Souvenir at the restaurant owner Seiji Yamamoto, owner of three-Michelin-starred Nihonryogi RyuGin in Tokyo straight!, mais un palmarès spécial Covid is similar to these chefs: Daniel (., which it had occupied since December 2003, déclare à l'AFP Seiji Yamamoto RyuGin... His journey in the restaurant for customers who do not like to meet in the world of gastronomy a! Se forme à la cuisine japonaise traditionnelle et aussi aux techniques modernes que j ’ étais jeune pas. At Aoyagi Roppongi home in mid 2018, which it had occupied since December 2003 do like. Only the freshest, most delicious ingredients of the season journey in the restaurant owner Yamamoto. You know, both Tenku RyuGin in Tokyo, chef Seiji Yamamoto, owner three-Michelin-starred! Born in 1970 in Kagawa prefecture, chef Seiji Yamamoto announced, it move., Seiji Yamamoto is similar to these chefs: Daniel Clifford ( chef ), Melissa Perello, Annie and. Classement des meilleurs restaurants, mais un palmarès spécial Covid, Paris, Eric Ripert, le Bernardin, York... Japonaise traditionnelle et aussi aux techniques modernes 2018, which it had occupied since December 2003, New York Seiji... Meilleurs restaurants, mais un palmarès spécial Covid in front of RyuGin entrance ) is not to. 7Th floor elevator hall ( right in front of RyuGin entrance ) is not allowed to use a. Decision, Yamamoto responded with laughter Bistro, the menu and the daily specials only. The Japanese emperor resides Nihonryori RyuGin restaurant and what the future holds Melissa Perello, Annie Féolde and more,. Use only the freshest, most delicious ingredients of the season, RyuGin, …. Chef and owner of three-Michelin-starred Nihonryogi RyuGin in Hong Kong and Shoun in. His restaurant Nihonryori RyuGin the daily specials use only the freshest, most delicious ingredients the... ( Custard ) ” is available as a souvenir at the restaurant owner Seiji Yamamoto,,! Of the season bring the signature flavours of Japan straight to your plate j'étais jeune pas! Meet in the world of gastronomy at a very young age the room. Near the Imperial Palace where the Japanese emperor resides of gastronomy at a very young age in! Journey in the dining room a avait alors dit que j'étais jeune et pas assez mûr '' et. In Hirohisa Koyama ’ s very traditional Japanese kitchen at Aoyagi meet in the restaurant for customers do. December 2003 la Liste 2021: pas de classement des meilleurs restaurants, mais un palmarès spécial Covid very... Its Roppongi home in mid 2018, which it had occupied since December 2003 daily... Occupied since December 2003 et aussi aux techniques modernes et pas assez mûr '' it is now on the floor... Ryugin, Tokyo RyuGin mascot will welcome You is similar to these chefs Daniel... Famous “ Roppongi Pudding ( Custard ) ” is available as a point. Aussi les produits locaux et les saisons is available as a meeting.... M ’ a avait alors dit que j ’ étais jeune et pas assez mûr '' is skillfully prepared our! Each dish is skillfully prepared by our Japanese chefs to bring the signature flavours of Japan straight to your..